I'm loving the idea of this Gin and Tonic starter from Duke Bistro. Ribbons of kingfish layered with thin shavings of cucumber and a zingy gin and tonic jelly. It sounds so fresh and delicious
Have you stumbled across any really inspiring food lately?
Duke Bistro
63 Flinders Street, Surry Hills
9332 3180
dukebistro.com.au
.sources .lovemyfoodsandsugar

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